Mint tea · Moroccan hospitality
At Maison Touareg, mint tea is not a decorative detail: it is one of the most recognisable gestures of Moroccan hospitality. It arrives at the table as a moment of sharing, conversation and time dedicated to guests.
A ritual of Moroccan hospitality.
Part of the Maison Touareg experience, not just a drink.
Maison Touareg · Via Varesina 77, Milan.
Mint tea goes with Moroccan hospitality because it creates time. Preparing it, serving it and sharing it means staying at the table a little longer. At the Maison this gesture enters the evening naturally, without turning into a folkloristic performance.
Tea can come after a tagine, a couscous or a journey of starters and bastila. Its role is different from that of a course: it marks a slower passage, in which dinner continues in conversation.
Those who choose Maison Touareg do not only meet Moroccan recipes. They also meet a way of welcoming. Mint tea is one of the simplest and strongest signs of this identity.
Since 2017 Maison Touareg has been telling the story of Morocco in Milan through cuisine, dining room, service and relationship with guests. Mint tea belongs to this story as much as the best-known dishes.
Explore
Maison Touareg · Via Varesina 77
Monday19:00–23:00
Tuesday–Saturday12:30–15:00 and 19:00–23:00
SundayClosed